Jabu is the Chef at Wild and Free Game Lodge, a 5 Star Lodge that is set against a mountainous backdrop of lush green vegetation in one of South Africa’s finest private game reserves.
As for Jabu’s great personality, you can experience it in his cooking – a true symphony of laughter.
Renowned for his flair for cuisine and variety of unusual dining venues, guests have the choice of dining in the dining room, or for the romantic at heart, a candle-lit boma dinner under an African sky accompanied by the rhythmic beat of Africa’s true sounds of nature combining the enjoyment of superb food with the tranquillity of the bushveld.
He implements the unique style of Africa in his cooking…a tender Lamb Shank smothered in a rosemary and tomato jus or his famous Ostrich fillet – guaranteed to make you a “foodie” after sinking your teeth into the succulent meat. Jabu is ready to welcome his guests with a warm loving heart and satisfy you with a full on bush breakfast after a wild life experience on a game drive.
His inspiration is the people around him. With the kind and generous heart of an African Elephant and the spirit of a Fish Eagle, Jabu is loved by his favourite guests and one should treasure him like the White Rhino.0